抗壞血酸鉬（Molybdenum Ascorbate）對植物品質的影響

目前學者普遍認可施用鉬肥（抗壞血酸鉬Molybdenum Ascorbate）可以提高作物的果實或籽粒的品質，但對鉬肥能夠對提高作物籽粒品質的觀點還存在差異，大豆作為需鑰量最大的作物，其籽粒品質受到鉬肥的影響較為明顯。杜欣誼等人針對硼、鉬對三個品種的大豆的產量及籽粒品質的影響展開研宄，其結果表明配施鉬肥（抗壞血酸鉬Molybdenum Ascorbate）不僅可以提高大豆產量，還可以改變大豆籽粒中的脂肪含量，柳美玲的研究結果與杜欣誼一致，結果表明對大豆配施適量鉬肥料（抗壞血酸鉬Molybdenum Ascorbate）可以增加其籽粒中蛋白質含量，降低脂肪含量，脂肪含量的變化可以滿足大豆加工企業對不同用途的大豆的需求。劉鵬、楊玉愛等人對大豆施用鉬肥（抗壞血酸鉬Molybdenum Ascorbate）的研究中不僅發現可以降低籽粒中的脂肪含量，還可以增加其籽粒中的蛋白質含量以及氮、磷、鉀的含量，對一些必需氨基酸的合成也存在一定促進影響。

抗壞血酸鉬（Molybdenum Ascorbate）對植物品質的影響

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Effect of molybdenum ascorbate on plant quality

At present, scholars generally recognize that the application of molybdenum fertilizer (molybdenum ascorbate can improve the quality of crops or grains), but there are still differences in the views that molybdenum fertilizer can improve the grain quality of crops. Du Xinyi et al. conducted a study on the effects of boron and molybdenum on the yield and grain quality of three varieties of soybean, and the results showed that the combined application of molybdenum fertilizer (molybdenum ascorbdenum ascorbate) can not only increase the yield of soybean, but also change the fat content in soybean grains. Reducing the fat content and changing the fat content can meet the needs of soybean processing companies for different uses of soybeans. Liu Peng, Yang Yuai et al. found that the application of molybdenum fertilizer (molybdenum ascorbate) to soybean not only can reduce the fat content in the grains, but also increase the protein content and the content of nitrogen, phosphorus and potassium in the grains, and also have a certain effect on the synthesis of some essential amino acids.

Effect of molybdenum ascorbate on plant quality

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